Golden Hook Fish, Chicken

• official resultFail
• resultFail
• inspection typeShort Form Complaint
• failed findings13
• critical findings2

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: OBSERVED HAND SINK IN DISHWASHING/PREP AREA HAND SINK NOT ACCESSIBLE AND MAINTAINED AT THIS TIME.OBSERVED HAND SINK DRAIN PIPE DISCONNECTED FROM SINK AND WATER LEAKING HEAVILY ONTO FLOOR WHEN WATER IS TURNED ON AND NO COLD RUNNING WATER AT SAME.ALSO GARBAGE CAN IN FRONT OF SINK AND NO SOAP AND TOWELS AT HAND SINK.MUST REPAIR AND MAINTAIN HAND SINK AND PROVIDE SOAP AND TOWELS AT ALL TIMES.(CRITICAL7-38-030).
  code 11Priority
• 🧼hand hygiene slippingcritical
  Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  Inspector note: OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER/CASHIER.OBSERVED FOOD HANDLER RINGING REGISTER AND HANDLE THE MONEY WENT TO PREP AREA PUT ON GLOVES AND PUT BREAD ON GRILL THEN REMOVED GLOVE AND PICKED UP CELL PHONE AND MADE PHONE CALL AND PUT GLOVE BACK ON AND CONTINUED TO PREPARE FOOD WITHOUT WASHING HANDS.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(CRITICAL 7-38-010A)
  code 6Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY AND NO CERTIFICATE POSTED TO VIEW WHILE FOOD IS BEING PREPARED HANDLED AND SERVED SUCH AS CHICKEN,PIZZA PUFFS,FISH,ETC.MUST BE ON DUTY AND PROVIDE CERTIFICATE AT ALL TIMES.ALLEGED MANAGER ARRIVED ON SITE AT 11:15 A.M. STILL NO CERTIFICATE OR MANAGER ON DUTY.(SERIOUS 7-38-012).
  code 21
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: OBSERVED NO SUMMARY REPORT POSTED FROM PREVIOUS INSPECTION ON 6/16/14 REPORT #1385401.MUST PROVIDE AND POST AT ALL TIMES .A NEW SUMMARY REPORT WILL BE GIVEN.(SERIOUS 7-42-010B)
  code 28
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2 & 3 DOOR PREP COOLERS
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,ROLLING CARTS,SHELVING UNITS,FRYERS,REACH IN COOLERS & FREEZERS,PREP COOLER,GRILL TABLE,CUTTING BOARDS,POTATO PEELER,DEAD INSECTS FROM WINDOW SILLS
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Inspector Comments: MUST CLEAN HEAVY GREASE BUILD UP FROM FLOOR BEHIND COOKING EQUIPMENT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS IN PREP AREA.MUST REPAIR OR REPLACE LOOSE WALL PANEL MISSING WALL BASES,STAINED CEILING TILES IN PREP AREA.HOLE IN WALL & DAMAGED WALL OUTLET IN TOILET ROOM .MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP & LOBBY AREA.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Inspector Comments: MUST CLEAN DEAD INSECTS IN LIGHT SHIELDS THROUGHOUT PREMISES
  code 36
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: Inspector Comments: MUST REPAIR DAMAGED SELF CLOSING DEVICE ON TOILET ROOM DOOR.
  code 37
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK,MISSING SINK STOPPERS,NO COLD RUNNING WATER AT REAR PREP AREA HAND SINK.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: Inspector Comments: MUST PROVIDE THERMOMETER FOR COLESLAW COOLER
  code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 16, 2014: 3 findings appeared for the first time. 10 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.