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Golo

March 16, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: EMPLOYEE BATHROOM WITH NO SOAP OR PAPER TOWELS TO WASH HANDS. MUST CORRECT AND MAINTAIN AT ALL TIMES. MANAGER PUT SOAP AND TOWELS DURING INSPECTION. CRITICAL VIOLATION 7-38-030
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: 2 EXIT DOORS NOT RODENT PROOFED. 1/4 INCH OPENING AT BOTTOM OF BOTH DOORS. MUST CORRECT AND MAINTAIN AT ALL TIMES.
code 18
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: FAUCET ON 3 COMPARTMENT SINK NOZZLE IS NOT LONG ENOUGH TO REACH ALL COMPARTMENTS TO PRPERLY WASH, RINSE, AND SANITIZE MULTI USE UTENSILS. MUST CORRECT NOZZLE AND MAINTAIN. SERIOUS VIOLATION 7-38-030
code 24
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF ALL REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS THROUGH OUT PREMISES IN NEED OF DETAIL CLEANING TO UNDER AND AROUND ALL EQUIPMENT TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS IN WALK IN COOLER IN NEED OF CLEANING TO REMOVE ALL DUST BULD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: TOILET ROOM IN NEED OF DETAIL CLEANING. MUST CORRECT AND MAINTAIN.
code 37
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: REACH IN AND WALK IN COOLERS IN NEED OF THERMOMETERS. MUST INSTALL AND MAINTAIN.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNNECESSARY CLUTTER THROUGH OUT STORE MUST BE REMOVED. MUST CORRECT AND MAINTAIN.
code 41
Food Handler Requirements Met

Inspector note: MUST PROVIDE FOOD HANDLER CERTIFICATES. CORRECT AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Pass on October 6, 2011: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.