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Goodwin's Restaurant

June 8, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND VARIOUS UNLABELED GRAB AND GO ITEMS SUCH AS PREPACKAGED COOKIES,YOGURT CUPS, FRUIT CUPS AND HARD BOILED EGGS IN A CUP STORED IN A COLD HOLDING SHELVING UNIT IN THE CUSTOMER DINING AREA AND BY FRONT CASH REGISTER. INSTRUCTED MANAGER THAT All food not stored in the original container shall be stored in properly labeled containers. MUST CORRECT, PROVIDE AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND RUSTY GREASE TRAP LID AND BOX UNDER 3-COMP SINK. INSTRUCTED TO REPAINT GREASE TRAP LID AND BOX WITH NON-TOXIC PAINT SO AS TO BE SMOOTH AND EASILY CLEANABLE. ALSO FOUND CUTTING BOARDS NOT WELL MAINTAINED WITH DARK DEEP GROOVES. MUST REPAIR/REPLACE AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOOR TILES LOCATED IN FRONT OF THE 3-COMP SINK IN THE REAR PREP AREA NOT WELL MAINTAINED WITH CRACKS AND GAPS. MUST REPAIR/REPLACE ABOVE STATED FLOOR SO AS TO BE SMOOTH, EASILY CLEANABLE AND WELL MAINTAINED.
code 34
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED TWO EMPLOYEES WITH FACIAL HAIR (BEARD IS LONGER THAN 1-INCH) MUST PROVIDE FACIAL HAIR RESTRAINT/BEARD GUARD OR REMOVE FACIAL HAIR.
code 42
Food Handler Requirements Met

Inspector note: FOUND 6 FOOD PREP HANDLERS WITHOUT IDPH FOOD HANDLER CERTIFICATES. MUST PROVIDE IDPH FOOD HANDLER CERTIFICATE FOR EXSTING EMPLOYEES AND NEW EMPLOYEES WITHIN 30 DAYS OF HIRE.
code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 1, 2016: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.