Goose Island Brewing Co.

April 7, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SALAD PREP COOLER , HOT HOLDING CABINET IN REAR PREP AREA AND WALK IN FREEZER.MUST REMOVE RUST FROM MAIN LINE PREP COOLER SHELVING UNITS,LOWER SHELF OF TABLE UNDER 3- COMP SINK,RUSTY SHELVES AND LEGS IN PRODUCE & DAIRY WALK IN COOLER.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST GROUT FLOOR IN BEER WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED FLOOR ING IN REAR PREP AREA BEHIND COOKING EQUIPMENT,IN MAIN PREP AREA UNDER COOKING EQUIPMENT,DISH STORAGE AREA,OUTSIDE OF STAFF MEN'S TOILETROOM.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE MAIN PREP AREA LOOSE WALL TRIM BEHIND COOKING EQUIPMENT,LOOSE WALL BASES IN STAFF WOMEN'S & MEN'S TOILETROOM,DAMAGED WALL BASES & STAINED CEILING TILES IN CUSTOMERS MEN'S AND WOMEN'S
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REMOVE RUST FROM VENTILATION VENTS ABOVE REAR COOKING EQUPMENT.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK IN DISH WASHING AREA.
    code 38

What changed since the previous inspection?

Compared with Fail on March 31, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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