health inspection result Β· Lincoln Park Β· Chicago
πclean
resultPass
critical violations0
last inspectedApril 7, 2016
address1800 N Clybourn Ave, Chicago 60614
Is Goose Island Brewing Co. clean?
Goose Island Brewing Co. is currently Pass from Chicago Department of Public Health, from an inspection on April 7, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Goose Island Brewing Co.?
These are the violations recorded at the most recent inspection on April 7, 2016, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SALAD PREP COOLER , HOT HOLDING CABINET IN REAR PREP AREA AND WALK IN FREEZER.MUST REMOVE RUST FROM MAIN LINE PREP COOLER SHELVING UNITS,LOWER SHELF OF TABLE UNDER 3- COMP SINK,RUSTY SHELVES AND LEGS IN PRODUCE & DAIRY WALK IN COOLER.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SALAD PREP COOLER , HOT HOLDING CABINET IN REAR PREP AREA AND WALK IN FREEZER.MUST REMOVE RUST FROM MAIN LINE PREP COOLER SHELVING UNITS,LOWER SHELF OF TABLE UNDER 3- COMP SINK,RUSTY SHELVES AND LEGS IN PRODUCE & DAIRY WALK IN COOLER.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ MUST GROUT FLOOR IN BEER WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED FLOOR ING IN REAR PREP AREA BEHIND COOKING EQUIPMENT,IN MAIN PREP AREA UNDER COOKING EQUIPMENT,DISH STORAGE AREA,OUTSIDE OF STAFF MEN'S TOILETROOM.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ MUST GROUT FLOOR IN BEER WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED FLOOR ING IN REAR PREP AREA BEHIND COOKING EQUIPMENT,IN MAIN PREP AREA UNDER COOKING EQUIPMENT,DISH STORAGE AREA,OUTSIDE OF STAFF MEN'S TOILETROOM.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MUST REPAIR OR REPLACE MAIN PREP AREA LOOSE WALL TRIM BEHIND COOKING EQUIPMENT,LOOSE WALL BASES IN STAFF WOMEN'S & MEN'S TOILETROOM,DAMAGED WALL BASES & STAINED CEILING TILES IN CUSTOMERS MEN'S AND WOMEN'S
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MUST REPAIR OR REPLACE MAIN PREP AREA LOOSE WALL TRIM BEHIND COOKING EQUIPMENT,LOOSE WALL BASES IN STAFF WOMEN'S & MEN'S TOILETROOM,DAMAGED WALL BASES & STAINED CEILING TILES IN CUSTOMERS MEN'S AND WOMEN'S
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ MUST REMOVE RUST FROM VENTILATION VENTS ABOVE REAR COOKING EQUPMENT.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK IN DISH WASHING AREA.
When was Goose Island Brewing Co. last inspected?
Goose Island Brewing Co. has 4 inspections on record going back to March 31, 2016.
date
result
score
October 24, 2017
closed by the city
April 19, 2017
β
April 7, 2016
Pass
March 31, 2016
Fail
Goose Island Brewing Co. vs Lincoln Park
Lincoln Park runs 67% clean across 1,649 tracked restaurants β 1,089 clean, 360 mid, 187 cooked.
Against the 1,649 spots Cooked tracks in Lincoln Park, this one comes out cleaner than 36% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 7, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.