✓!
Gorditas Adrian's
August 28, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: FOUND FOODS AT IMPROPER TEMPERATURES ON PREP TABLE IN FRONT OF HOT HOLDING UNIT, AND INSIDE OF THE HOT HOLDING UNIT. APPROX 1- LB OF COOKED GROUND BEEF INSIDE UNIT AT 86.0F, 2-LBS OF BEEF AT 128.7, 2-LBS OF COOKED ONIONS AND PEPPERS AT 128.9F, 3-LBS OF COOKED PORK SKINS AT 105.6F APPROX 1/2 LBS OF PORK IN SMALL CONTAINERS ON PREP TABLE AT 88.9F,83.7F, CHOPPED TOMATOES AT 66.2F. ALSO APPROX 4.5-LBS OF COOKED PORK RIBS INSIDE COOLER AT 51.4F, 4-LBS OF COOKED BEEF AND POTATOES AT 52.3F. ALL FOODS REMOVED AND DISCARDED AT APPROX 16-LBS OF FOOD AT COST APPROX $85.00 WAS DISCARDED BY MANAGER. CRITICAL VIOLATION 7-38-005A.
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED, TACOS, GROUND BEEF- 86.0F, ETC. SERIOUS VIOLATION 7-38-012.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: LOWER WALLS AND COVING NOT CLEAN OF DEBRIS THROUGH OUT PREP AND WASHROOM.MUST CLEAN/MAINTAIN.
-
Food Handler Requirements MetInspector note: NO PROOF OF NEW IDPH FOOD HANDLERS TRAINING FOR EMPLOYEES. MUST PROVIDE.
What changed since the previous inspection?
Compared with Pass on June 7, 2016: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Hegewisch
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.