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Gorditas Santiago

June 5, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED WHOLE AND CUT TACO SHELLS STORED IN GROCERY BAGS, IN REAR 2 DOOR COOLER,INSTRUCTED THERE IS NO USE OF GROCERY BAGS FOR FOOD STORAGE NEED PROPER FOOD GRADE CONTAINER/ZIP LOCK BAGGIE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FRONT KNIVES, NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
code 33
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETER IN THE SMALL COOLER FRONT, INSTRUCTED TO PROVIDE.
code 40
Food Handler Requirements Met

Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATE ON PREMISES AT THIS TIME,INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO.
code 45

What changed since the previous inspection?

Compared with Pass on June 25, 2014: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.