Gotham Bagels

October 27, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings11
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: PINK SUBSTANCE AT INTERIOR OF ICE MACHINE COMPARTMENTS (INTERIOR TOP AND BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
    code 16
  • Personal Cleanliness
    Inspector note: 2-402.11 HAIR RESTRAINT IS REQUIRED BY EVERYONE ENTERING THE PREP AREA. INSTRUCTED TO PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS.
    code 40
  • In-Use Utensils: Properly Stored
    Inspector note: 3-304.12 OBSERVED COOK'S LINE KNIVES BEING STORED IMPROPERLY BETWEEN PREP COOLER. MUST PROVIDES A PROPER KNIFE HOLDER TO MINIMIZE SOURCE CONTAMINATION
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19 THE RUSTY BASE AT THE BOTTOM OF THE PREP TABLE ACCROSS HANDWASHING HANDS IS RUSTY AND UNABLE TO CLEAN. THE SURFACE MUST BE SMOOTH, CLEAN, AND NON-ABSORBENT SURFACE. MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. • 4-201.11 BROKEN RUBBER GASKET INSIDE THE 2-TWO DOOR REACH-IN COOLERS AT THE REAR PREP AREA. REPAIR/REPLACE
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13 BUILD-UP DEBRIS AT RUBBER GASKET INSIDE COOLERS, CLEAN AND MAINTAIN.ALSO COOKING EQUIPMENT
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-204.12 UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE, AT FRON PREP AND SERVING AREA. MUST BE INSTALLED SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED, OR TO KNOW THE LOCATION • 5-205.15 LEAKING FAUCET AT THREE-COMPARTMENT SINK.REPAIR ISSUE.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 6-501.19 NO CLOSING DEVICE WAS PROVIDED IN THE WASHROOM (SOUTH AREA)BY THE FRONT SERVING AREA. INSTRUCTED TO PROVIDE
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: 5-501.115 WE OBSERVED OUTSIDE EXCESS DEBRIS ON THE GROUND AROUND THE GARBAGE CONTAINER AND RECYCLE CONTAINER. CLEAN AND MAINTAIN
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.12 DEBRIS ON THE FLOOR THROUGHOUT THE PREMISES AND BEHIND SHELVES AND EQUIPMENT.CLEAN AND MAINTAIN
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 4-202.18 NOTED COOKING STOVES AND GRILL IN THE KITCHEN, NOT UNDER THE EXHAUST VENTILATION HOOD SYSTEM. INSTRUCTED TO HAVE ALL COOKING STOVES AND GRILLS UNDER THE EXHAUST HOOD.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 NO ALLERGEN TRAINING CERTIFICATES ARE PROVIDED ON-SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
    code 58

What changed since the previous inspection?

Compared with Fail on October 12, 2023: 11 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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