Grand Chinese Kitchen, Chicago

February 27, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST ELIMINATE GROCERY BAGS USED FOR FOOD STORAGE AND PROVIDE FOOD GRADE BAGS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN THE INTERIOR OF THE REACH IN COOLERS AND FREEZER, SHELVING INSIDE THE WALK IN COOLER AND THE EXTERIOR OF THE BULK STORAGE CONTAINER AND CONTAINER HOLDING SPICES FOR FOOD AT THE COOKING STATION.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST CLEAN THE FIXTURES THE WASHROOM TO REMOVE DEBRIS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS NEED CLEANING THROUGH OUT TO REMOVE SPILLS, DEBRIS AND/OR GREASE.
    code 55

What changed since the previous inspection?

Compared with Pass on October 31, 2022: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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