Grand Food Market

March 3, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings15
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND SOAP AT THE HAND WASHING SINK IN REAR DISHWASHING AREA. INSTRUCTED TO PROVIDE HAND SOAP AT ALL HAND SINK AT ALL TIMES. MANAGER PROVIDE SOAP DURING INSPECTION. 7-38-030(C) CITATION ISSUED. • OBSERVED NO HAND DRYING PROVISION AT HANDWASHING SINKS BEHIND MEAT COUNTER AND RAR DISHWASHING AREA. INSTRUCTED THAT ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. CONSOLIDATED WITH ABOVE CITATION. 7-38-030(C)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED FRESH PORK CHORIZO HANGING ON RACK BEHIND THE MEAT COUNTER WITH TEMPERATURE OF 60.3F.INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS 41F OR BELOW. MANAGER IMMEDIATELY AND VOLUNTARILY DISCARDED APPROXIMATELY 25# OF FOOD WORTH $90. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 22
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED READY-TO-EAT, TCS FOODS HELD OVER 24 HOURS (SALSAS, BEANS, RICE COOKED CHICKEN) NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE DISCARDED OR CONSUMED. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT, TCS FOODS HELD MORE THAN 24 HOURS. MANAGER DISCARDED #17 OF FOOD WORTH $80 PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE PROVIDED ON THE MENU BOARD FOR RAW AND UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE AND DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO A REMINDER STATEMENT. PRIORITY FOUDNATION 7-38-005. NO CITATION ISSUED.
code 25
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED OPENING ON BOTTOM FRONT ENTRANCE DOOR. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
code 38
Personal Cleanliness

Inspector note: EMPLOYEES MUST WEAR A HAIR RESTRAINT AT ALL TIMES FODD IS PRAPARED AND SERVED.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED CUTTING BOARDS IN FRONT MEAT COUNTER DISCOLORED WITH OPENS AND SEEMS AND DARK STANS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED STAINED CUTTING BOARDS. • OBSERVED FROZEN FOODS STORE IN PLASTIC GROCERY BAGS IN FREEZERS. INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS. • OBSERVED RUSTY STORAGE SHELVING IN REAR STORAGE AREA. MUST REPAINT OR REPLACE SHELVINGS. • MUST PROVIDE WORKING STOPPERS FOR THE 3-COMPARTMENT SINK IN REAR DISHWASHING AREA.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED 3-COMPARTMENT SINK IN FRONT TAQUERIA FOOD PREPARATION AREA NOT PROPERLY MAINTAINED. OBSERVED WASTE WATER WITH FOOD PARTICLES BACKING UP FRON SECOND COMPARTMENT SINK INTO FIRST COMPARTMENT WHEN WATER IS RELEASE FROM THIRD COMPARTMENT OF 3-COMPARTMENT SINK AND SLOW DRAINING. PRIOIRTY FOUNDATION VIOLATION 7-38-025. CITATION ISSUED. • OBSERVED COOKING PORK CARNITAS FRYING POTS THAT ARE TOO LARGE TO WASH RINSE AND SANITIZE IN 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE REMOVED EQUIPMENT. MUST INSTALL LARGER SINK TO FULLY SUBMERGE OR PROVIDE AN APPROVED ALTERNATIVE PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-025. NO CITATION ISSUED.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED DIRT AND DEBRIS IN THE INTERIOR CONTACT SURFACES OF ALL REFRIGERATION UNITS. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED WATER DAMAGED CEILING TILES IN THE UNISEX WASHROOM AND ABOVE FOOD DISPLAY SHELVING. MUST REPAIR AND MAINTAIN CEILING. • OBSERVED WALL CAILING AT THE REAR DISH AREA 3-COMPARTMENT SINK BLACKENED MOLDY AND PEELING. MUST CLEAN AND REPAIR. OBSERVED GREASE AND FOOD DEBRIS UNDER AROUND AND BEHIND ALL HEAVY COOKING EQUIPMENT IN FRONT TAQUERIA PREP AREA AND REAR DISHWASHING AREA. MUST CLEAN AND MAINTAIN. MUST CLEAN FLORS THROUGHOUT REAR STORAGE AREA. • OBSERVED EXESSIVE AMOUNT OF CLUTTER AND UNNECESSARY ITEMS THROUGHOUT REAR STORAGE AREA. MUST REMOVE CLUTTER AND REMOVE UNNECESSARY ITEMS TO PREVENT RODENT HARBORAGE
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED GREASE BUILD UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN. • OBSERVED BURN OUT LIGHT BULB ABOVE PREP TABLES IN FRONT MEAT COUNTER AND REAR DISHWASHING AREA. MUST REPLACE AND MAINTAIN.
code 56
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 03/26/2019 REPORT#2280089 #37 OBSERVED PREPACKAGED SALSAS MADE ON THE PREMISES NOT LABELED WITH ADDRESS OF MANUFACTURER AND INGREDIENTS. MANAGEMENT INSTRUCTED TO PROPERLY LABEL ALL PREPACKAGED SALSAS. #53 NO COVERED WASTE RECEPTACLE WAS OBSERVED IN THE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.
code 60
Summary Report Displayed And Visible To The Public

Inspector note: OBSERVED THE INSPECTION REPORT SUMMARY FROM 3/26/19 NOT POSTED IN VIEW OF CUSTOMERS. PREMISES HAS AN INSPECTION REPORT POSTED FROM 2018. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION 7-42-010(B). NO CITATION ISSUED.
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 2, 2019: 8 findings appeared for the first time. 7 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.