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Grand Shell

October 1, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeConsultation
  • failed findings6
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING IN NEED OF DETAIL CLEANING: ALL REACH IN COOLERS, ALL CABINETS, ALL COUNTER TOPS, AND ALL SINKS. MUST DETAIL CLEAN TO REMOVE ALL SPILLS AND BUILD UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR THEOUGH OUT IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS AND SPILLS UNDER AND AROUND ALL COUNTERS AND DISPLAYS. CLEAN UNDER ALL SINKS. ALL ITEMS MUST BE STORED OFF THE FLOOR 6 INCHES. MUST CORRECT AND MAINTAIN AT ALL TIMES
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS IN NEED OF DETAIL CLEANING TO REMOVE ALL SPLATTER, AND DUST BUILD UP. MUST DETAIL THROUGH OUT AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK AT FAUCET ON 3 COMPARTMENT SINK. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL UNNECESSARY CLUTTER MUST BE REMOVED FROM REAR AREA. CORRECT AND MAINTAIN AT ALL TIMES
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ICE SCOOP MUST BE STORED IN A CLEAN SANITIZED CONTAINER AT ALL TIMES. ALL WIPING CLOTHS MUST BE STORED IN A SANITIZING SOLUTION. CORRECT AND MAINTAIN.
    code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 29, 2015: 6 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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