Grandpa's Delight

June 8, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: PREMISES HAS NO 3 COMPARTMENT SINK FOR WASHING EQUIPMENT. MUST PROVIDE 3 COMPARTMENT SINK WITH A DRAIN BOARD AND GREASE TRAP. NO CITATION ISSUED
    code 24
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE A SPLASH GUARD ON THE EXPOSED HAND SINK IN BETWEEN THE SINK AND PREP TABLE IN THE FRONT.
    code 32
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: NOTED MISSING END CAPS ON THE LIGHT SHIELDS IN THE REAR PREP AREA IN FRONT OF THE OVEN. MUST PROVIDE AND MAINTAIN.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: NOTED THE TOILET ROOM DOOR IN THE REAR PREP AREA NOT SELF CLOSING. MUST PROVIDE AND MAINTAIN A SELF CLOSING DEVICE.
    code 37

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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