✓

Great Lakes Fish & Chicken Shrimp

June 24, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings1
critical findings0

← Back to the current restaurant page

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED PEELING PLASTIC LINER ON SHELVING UNIT IN REAR WAREWASHING AREA. INSTRUCTED MANAGER TO REMOVE ALL PEELING PLASTIC FROM SHELVING UNIT. ALL FOOD AND NON-FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. • OBSERVED BROKEN DOOR HANDLE ON TOPSIDE OF COOLER. INSTRUCTED TO REPAIR OR REPLACE HANDLE AND MAINTAIN.OBSERVED TORN GASKET ON FREEZER DOOR. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. • OBSERVED CUTTING BOARD IN MAIN PREP AREA WITH STAINS AND DEEP GROVES. INSTRUCTED MANAGER TO REPLACE CUTTING BOARD AND MAINTAIN.
code 47

Browse this restaurant's inspections

More restaurants in North Lawndale

See every restaurant in North Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.