✓!

Greek Prime

April 22, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: Obstructed hand wash sink at bar area, found a food strainer placed in hand sink at bar, instructed not to use hand sink for other than hands washing. Priority foundation violation 7-38-030(c).
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: Low temp dish washing machine not sanitizing at final rinse, 0ppm obtained on Cl test strips, Instructed to provide proper sanitizer concentration at final rinse. Priority violation 7-38-025. Machine is tagged not allowed to use. Must contact the office of CDPH for tag removal request when repaired.
    code 16
  • In-Use Utensils: Properly Stored
    Inspector note: Ice cream scoops held in a standing water at room temperature, instructed to keep in a dipper well.
    code 43
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Unable to locate backflow prevention device for ice maker, instructed to install.
    code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 8, 2025: 3 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up