Green Apple Cafe & Juice Bar

October 21, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: FOUND ONLY EXPOSED HAND WASHING SINK NOT ACCESSIBLE (I.E. MOP AND MOP BUCKET IN FRONT OF IT AND A BLUE/BLACK BAG SITTING IN IT.) INSTRUCTED TO ALWAYS HAVE SINK ACCESSIBLE. CRITICAL VIOLATION 7-38-030 *ITEMS WERE REMOVED PER MY REQUEST.
    code 11Priority
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: FOUND 3-COMPARTMENT SINK NOT MAINTAINED-SINK FAUCET IS EXTREMELY LOOSE AND LEAKS PROFUSELY FROM THE BASE OF THE FAUCET AND THE ELBOW. INSTRUCTED TO HAVE SINK FIXED AND MAINTAIN IT. SERIOUS VIOLATION 7-38-030
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND MAINTAIN THE INTERIOR OF ALL CABINETS AND THE REACH IN FREEZERS-REMOVE EXCESS ICE BUILD UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN AND MAINTAIN INTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN AND MAINTAIN ALL VENTS AND WALLS AROUND SINKS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST ATTACH/PROVIDE A DRAINING BOARD TO THE 3-COMPARTMENT SINK THAT ALLOWS THE WATER TO DRAIN BACK IN TO SINK WHEN AIR DRYING UTENSILS.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST PROPERLY STORE ICE SCOOP IN A SANITIZED BIN OR IN ICE WITH HANDLES UP.
    code 43

What changed since the previous inspection?

Compared with Pass on December 14, 2012: 5 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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