Green Apple Grill & More

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings1

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Failed findings

• 🧼hand hygiene slippingcritical
  Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  Inspector note: OBSERVED A FOOD HANDLER NOT WASHING HANDS WHEN HANDLING RAW MEAT AND READY-TO-EAT FOOD ITEMS, INSTRUCTED MGR TO HAVE EMPLOYEES WASH HANDS AND PRACTICE GOOD HYGIENIC PRACTICES.
  code 6Priority
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: BULK FOOD CONTAINERS NOT LABELED, INSTRUCTE DTO LABEL
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: FOUND OVERSIZED CONTAINERS FOR MAKING STOCK, INSTRUCTED TO USE POTS AND UTENSILS THAT CAN BE SUBMERGED IN 3-COMP SINK FOR PROPER WASHING.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: THE FLOLLOWING NOT CLEAN: INETRIOR OF ICE MAKER, SHELVES THROUGH OUT KITCHEN AND DRY FOOD STORAGE AREA, COUNTER TOPS, PREP TABLES AND EXTERIOR SURFACES OF BULK FOOD CONTAINERS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS NOT CLEAN ALONG WALL BASE, FOOD DEBRIS NOTED, INSTRUCTED TO CELAN AND MAINTAN.
  code 34
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: CLUTTER NOTED IN DRY FOOD AREA AND FRONT KITCHEN SHELVES, INSTRUCTED TO REMOVE CLUTTER AND BETTER ORGANIZE.
  code 41

What changed since the previous inspection?

Compared with Pass on January 20, 2011: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.