Green Food Mart

October 4, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. INSTRUCTED TO RODENT PROOFED BOTTOM OF FRONT DOOR. NOTED 1/4 INCH GAP/OPENING AT THE BOTTOM OF THE SAID DOOR. SERIOUS CITATION 7-38-020
    code 18
  • Adequate Number, Convenient, Accessible, Properly Designed And Installed
    Inspector note: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. FOUND TOILET HAND WASHING SINK NOT PROPERLY MAINTAINED. NO HOT RUNNING WATER. INSTRUCTED TO FIX. SERIOUS CITATION 7-38-030
    code 26
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO CLEAN AND REPLACE WORN OUT CAULKING AROUND HANDSINK INSIDE MOPROOM.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO REPLACE MISSING FLOOR TILES INSIDE WASHROOM.
    code 34

What changed since the previous inspection?

Compared with Pass on January 21, 2010: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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