Grill And Garden

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• 📄consumer advisory missing
  Official wording: Consumer Advisory Provided For Raw/Undercooked Food
  Inspector note: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS,STEAKS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005,NO CITATION ISSUED
  code 25
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: RUSTED SHELVES INSIDE REACH-IN COOLER, ALSO AT BASE OF PREP TABLE. REPAIR CAUSE. SURFACE MUST BE EASILY CLEANABLE. REMOVE ICE BUILD-UP AT INTERIOR OF RUBBER GASKET AT TWO DOOR REACH-IN COOLER POTATOES SLICER MOUNTED ON WALL ABOVE THE THREE COMPARTMENT SINK AT SMALL STORAGE AREA MUST BE RELOCATED.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: GREASE BUILD-UP INSIDE THE DEEP FRYER, INSTRUCTED TO CLEAN AND MAINTAIN
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE, IN DINING AREA. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN, OR TO KNOW THE LOCATION
  code 51

What changed since the previous inspection?

Compared with Fail on April 20, 2021: 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.