✓!

Grk Greek Kitchen

March 29, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES: FOUND ORZO SALAD AT 52.6F AND CUCUMBER TOMATO SALAD AT 51.8F ON THE COLD-HOLDING UNIT ON THE FOOD LINE BEHIND THE FRONT COUNTER. FOUND SPINACH PIES IN THE HOT HOLDING UNIT AT 88.6F AND SPINACH PIES ON THE HOT HOLDING LINE BEHIND THE FRONT COUNTER AT 107.8F. FOUND BREAKFAST SAUSAGE IN THE WALK-IN COOLER AT 55.8F. COLD HOLDING REFRIGERATION UNIT AND THE OTHER FOOD ITEMS STORED IN THE UNIT MET THE TEMPERATURE REQUIREMENTS (40F OR LOWER) AT TIME OF INSPECTION; HOT HOLDING UNIT AND OTHER FOOD ITEMS MET THE TEMPERATURES REQUIREMENTS (140F OR HIGHER) AT TIME OF INSPECTION. MANAGEMENT VOLUNTARILY DISCARDED 30# OF FOOD WORTH $100. CRITICAL VIOLATION 7-38-005A
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE THE BROKEN HOT WATER HANDLE ON THE 3-COMPARTMENT SINK AND MAINTAIN. 3-COMPARTMENT SINK IS ABLE TO PROVIDE HOT WATER AS THE HANDLE IS ALWAYS ON BECAUSE THERE IS ANOTHER HANDLE TO CONTROL THE WATER PRESSURE BUT THE HANDLE MUST BE REPAIRED.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REMOVE ICE BUILDUP AND FOOD DEBRIS BUILDUP ON THE FLOOR OF THE WALK-IN FREEZER AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DUST BUILDUP ON THE CEILING TILES AND CEILING VENT IN THE REAR PREP AREA ABOVE THE DRY FOOD STORAGE RACKS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on April 1, 2015: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Near North Side

See every restaurant in Near North Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.