Grota Restaurant

May 24, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED, DATED 05/20/2015, REPORT #1546248, VIOLATION LISTED BELOW: 38 INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE BEHIND EACH (2) BAR, EQUIPPED WITH HAND SOAP AND PAPER TOWEL. 41 INSTRUCTED REORGANIZE BASEMENT STORAGE AREA. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. 45 FOUND NO FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE. INFORMATION PROVIDED. SERIOUS CITATION: 7-42-090
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
    code 32
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED REORGANIZE BASEMENT STORAGE AREA. USABLE ITEMS MUST BE STORED 6" AWAY FROM WALL, TO PREVENT A RODENT HARBORAGE,
    code 41

What changed since the previous inspection?

Compared with Pass on May 20, 2015: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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