D'cuba Restaurant

• resultPass w/ Conditions
• critical violations1
• last inspectedJanuary 29, 2019 →
• address5653 W Fullerton Ave, Chicago 60639

Is D'cuba Restaurant clean?

D'cuba Restaurant is no longer in business. Chicago Department of Public Health recorded it as out of business on March 13, 2020, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on January 29, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at D'cuba Restaurant?

These are the violations recorded at the most recent inspection on January 29, 2019, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
• 🧻grimy wiping cloths
  Wiping Cloths: Properly Used & Stored
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
• 🥜allergen training missing
  Allergen Training As Required

When was D'cuba Restaurant last inspected?

D'cuba Restaurant has 13 inspections on record going back to January 14, 2011. The 12 most recent are shown below.

D'cuba Restaurant vs Belmont Cragin

Belmont Cragin runs 74% clean across 339 tracked restaurants — 247 clean, 73 mid, 15 cooked.

Other spots in Belmont Cragin

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• ? R.G. Food & Liquor
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• ✓ International House Of Pancake
  cooked · January 22, 2010
• ✓! Millenium Place
  cooked · November 25, 2019
• ✕ The Famous Taco Burrito King
  cooked · June 22, 2010
• ? Corinth Cafe
  cooked · June 5, 2012

See every restaurant inspection in Belmont Cragin →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 29, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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