✓!

Gt Fish & Oysters

March 6, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: FOUND NO PREVIOUS SUMMARY REPORT POSTED/DISPLAYED ON SITE IN PLAIN VIEW,FROM REPORT#1459936 DATED 5/20/14. NSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED/DISPLAYED IN PLAIN VIEW FOR THE CUSTOMER. CITATION ISSUED SERIOUS 7-42-010(B).
    code 28
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: NO CUSTOMER ADVISORY POSTED AND DISPLAYED ON SITE. MUST DISPLAY CUSTOMER ADVISORY.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CAULK AROUND THE EXPOSED HAND SINK(FIRST FLOOR) AND 3 COMPARTMENT SINK IN THE BASEMENT PREP AREA KITCHEN, WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. MUST RE CAULK AND MAINTAIN. MUST DEFROST CHEST FREEZER IN THE BASEMENT (WITH FROZEN PUREED FRUIT) AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN AND MAINTAIN THE FAN GUARD OF THE 4 DOOR REACH IN COOLER IN THE BASEMENT PREP AREA AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: VENT COVER IN WOMEN'S WASHROOM FIRST FLOOR, WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN. MUST SEAL THE GAP BETWEEN THE CEILING AND WALLS ABOVE THE FOOD STORAGE SHELVINGS IN THE BASEMENT STORAGE ROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BROKEN/CRACKED SOLID LIGHT SHIELD ABOVE THE COOK LINE/PREP AREA, FIRST FLOOR. MUST REPLACE.
    code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 20, 2014: 5 findings appeared for the first time. 1 finding recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up