Guatelinda Bakery

September 18, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE FLOUR AND SUGAR BIN LIDS AND STORAGE SHELVES ARE DIRTY; WASH, RINSE AND SANITIZE THE FOOD AND NON FOOD CONTACT SURFACES.
    code 32
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: THE BAKING AREA LIGHTING IS NOT SHIELDED, INSTALL SHIELDS OVER GLASS BULBS ABOVE THE FOOD PREP AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE VENTILATION HOOD IS DIRTY, CLEAN THE FILTERS.
    code 38

What changed since the previous inspection?

Compared with Pass on October 11, 2012: 3 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up