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Guatelinda Bakery

September 12, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around 3 compartment sink missing, shall be provided.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Reach in cooler shelving/rack not clean, need detailed cleaning(crevices).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors under 3 compartment sink not clean, had excess debris accumulation, need detailed cleaning(corners).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Walls that had peeling paint, food splattering around 3 compartment sink and rear kitchen, area shall be repaired, cleaned.
code 35

What changed since the previous inspection?

Compared with Pass on May 2, 2017: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.