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Halsted One Stop Food & Tobacco

September 2, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED SHELVES IN DISPLAY COOLER WITH BLACK SUBTANCE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 47
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: NOTED SCRAP MATERIALS STORED IN ENCLOSED AREA AND ON NORTH WALL IN FRONT OF DUMPSTER. INSTRUCTED TO REMOVE ALL SCRAP MATERIALS AND MAINTAIN AREA FREE OF CLUTTER TO PREVENT PEST HARBORAGE.
    code 54
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOTED LOOSE MECHANICAL VENTILATION IN WASHROOM NOT WORKING AND HEAVY DUST ON ITS SURFACE. INSTRUCTED TO REPAIR AND CLEAN.
    code 56

What changed since the previous inspection?

Compared with Not Ready on August 13, 2026: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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