Hampton Inn And Homewood Suites

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED OVER 30 LIVE SMALL FLIES AT DUMPSTER AREA, DISHWASH AREA WALLS AND IN EMPLOYEES CAFETERIA. INSTRUCTED MANAGER TO REMOVE ALL INSECT ACTIVITY. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. CITATION #H000063330 17.
  code 18
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSEVED FOOD BUILD UP ON LOWER SIDE OF DISHMACHINE DRAINBOARDS/PREP AREA TABLES AND SLIGHT LIME BUILD UP INSIDE ICE MACHINE. MUST CLEAN/SANITIZE ALL UNCLEAN EQUIPMENT AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN INTERIOR OF ALL UNCLEAN FLOOR DRAINS AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. OBSERVED STAINED CEILING TILES THROUGHOUT BACK PREP AREA AND MISSING CEILING TILES ABOVE COOLER #09. MUST REPLACE ALL STAINED CEILING TILES, PROVIDE CEILING TILES ABOVE COOLER #09 AND DETAIL CLEAN ALL UNCLEAN WALLS AT DISHWASH, DUMPSTER AND EMPLOYEE CAFETERIA.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. OBSEVED BURNED OUT CEILING LIGHT BULBS ABOVE DISHMACHINE. MUST REPLACE ALL BURNED OUT CEILING LIGHT BULBS.
  code 36
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER INSIDE 40TH FLOOR REACH IN COOLER(BEHIND COUNTER).
  code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.