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Han Bat Restaurant
April 5, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED BROKEN GASKETS ON DOORS OF TWO, TWO DOORS REACH IN COOLERS, INSTRUCTED TO REPLACE; ALSO MUST REPLACE CUTTING BOARDS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOOD DEBRIS AND ICE BUILD-UP ON COLD UNITS, INSTRUCTED TO CLEAN/SANITIZE, COOLERS AND CHEST FREEZERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO REPLACE MISSING WALL PANELS/TILES ON WEST WALL BEHIND 3PART SINK AND EXPOSED SINK. ALSO MUST SEAL OPENINGS AT SAME WALL AND CLEAN LIGHT SHIELDS ABOVE EQUIPMENT IN THE KITCHEN, DISH WASHING AREA AND REPLACE DAMAGED CEILING PANELS THRU-OUT PREMISES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED EXCESSIVE RUST ON BOTH GREASE TRAPS UNDER BOTH 3PART SINK, INSTRUCTED TO SEAL/PAINT AND REPAIR LEAKING PIPE UNDER THE EXPOSED SINK.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: INSTRUCTED TO PROPERLY STORE CLEANING TOWELS IN AN APPROVED SANITIZER.
What changed since the previous inspection?
Compared with Pass on December 6, 2012: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.