Han Bat Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: INSTRUCTED TO CLEAN, REORGANIZE REAR STORAGE ROOM. FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING
  code 39
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: NOTED CARDBOARDS ON FLOOR IN REAR PREP/COOKING AREA. INSTRUCTED TO REMOVE. • NOTED CEILING BY THE FRONT WINDOW ABOVE DINING AREA IN POOR REPAIR. INSTRUCTED TO FIX.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 5, 2021: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.