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Hands On Thai And Sushi Bar
March 13, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings7
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found food items not properly dated/labeled in reach in coolers, reach in freezer, must date and label food items in reach in coolers, reach in freezer.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Cooler shelving that had peeling paint/rust, shall be replaced/repaired, prep table lower shelving that had rust, shall be repaired.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of prep table lower shelving, cooler shelving/racks not clean, need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in rear storage area, and by dish machine area not clean, need cleaning(detailed).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ceiling tiles that were damaged, had holes in kitchen prep area shall be repaired/replaced.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light shields in kitchen prep area, rear storage areas not clean, need detailed cleaning.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Exhaust canopy not clean, had excess grease build up, need detailed cleaning, exhaust vents(ventilation) in reach in cooler not clean, need detailed cleaning.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 25, 2012: 3 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.