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Happy Fish & Chicken

August 7, 2024 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings8
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS (SQUEEZE BOTTLES) WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED FRONT DOOR WITH A GAP IN CENTER ALONG BOTTOM AND TOP MUST MAKE DOOR TIGHT FITTING.
    code 38
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELF.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKET ON 1- DOOR REACH IN FREEZER & COOLER. • MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN REAR STORAGE AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM OVEN,GRILL TABLE.PREP TABLES, FRYER CABINETS,USED AND UNUSED REACH IN COOLERS & PREP COOLERS,MOTORS AT COOLERS,ALL STORAGE SHELVES & RACKS,PIPES OF COOKING EQUIPMENT.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST REMOVE,ELIMINATE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN STORAGE AREA AND UNUSED EQUIPMENT. • MUST REPAIR OR REPLACE TILED FLOOR ALONG WALL BASES IN REAR STORAGE AREA IN POOR REPAIR,MISSING AND DAMAGED WALL BASES AND WALL TRIM IN REAR STORAGE AREA,MUST GROUT FLOOR BEHIND UNUSED COOLER IN REAR STORAGE AREA. • MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT .
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED LOOSE AND CHIPPING PAINT AT HOOD OF COOKING EQUIPMENT MUST REMOVE TO BE SMOOTH AND EASILY CLEANABLE.
    code 56
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT # 2594183 5/8/24 NOT CORRECTED-#57-2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.#58-2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSSUED)
    code 60

What changed since the previous inspection?

Compared with Pass on May 8, 2024: 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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