health inspection result Β· West Englewood Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations2
last inspectedDecember 13, 2022
address6046 S Western Ave, Chicago 60636
Is Sharks Fish & Chicken clean?
Sharks Fish & Chicken is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on December 13, 2022. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Sharks Fish & Chicken?
These are the violations recorded at the most recent inspection on December 13, 2022, in plain English, with the city's own wording underneath.
πno certified food manager on dutycritical
Person In Charge Present, Demonstrates Knowledge, And Performs Duties β’ OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN TCS FOOD(CHICKEN, FISH) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
β οΈContamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
Contamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
β οΈPersonal Cleanliness β’ OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
Personal Cleanliness β’ OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
π§»grimy wiping cloths
Wiping Cloths: Properly Used & Stored β’ OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ OBSERVED DAMAGED DOOR GASKETS ON TWO DOOR COOLER AND MISSING STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR/PROVIDE AND MAINTAIN. β’ OBSERVED CARDBOARD USED AS LINERS ON BOTTOM OF PREP TABLES. INSTRUCTED MANAGER TO REMOVE ALL CARDBOARD FROM PREP TABLES.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ OBSERVED ACCUMULATED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, GRILL, HOLDING UNITS, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED ACCUMULATED GREASE BUILDUP, FOOD DEBRIS AND DEAD FLIES UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND FRONT COUNTER AREAS. OBSERVED ORGANIC BUILDUP IN FLOOR DRAINS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. β’ OBSERVED UNUSED EQUIPEMENT, FRYERS, ETC IN STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE. β’ OBSERVED DAMAGED FLOOR TILES IN REAR STORAGE AND DISH WASHING AREA, STAINED CEILING TILES IN WASHROOM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. β’ OBSERVED SOILED MOP HEAD STORED ON FLOOR. INSTRUCTED MANAGER TO PROPERLY HANG MOPS TO DRY TO PREVENT INSECT BREEDING.
β οΈAll Food Employees Have Food Handler Training β’ OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEE ON DUTY. INSTRUCTED MANAGER TO PROVIDE.
All Food Employees Have Food Handler Training β’ OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEE ON DUTY. INSTRUCTED MANAGER TO PROVIDE.
When was Sharks Fish & Chicken last inspected?
Sharks Fish & Chicken has 4 inspections on record going back to July 6, 2021.
date
result
score
February 21, 2024
closed by the city
December 13, 2022
Pass w/ Conditions
July 21, 2021
Pass
July 6, 2021
β
Sharks Fish & Chicken vs West Englewood
West Englewood runs 64% clean across 399 tracked restaurants β 254 clean, 56 mid, 85 cooked.
Against the 399 spots Cooked tracks in West Englewood, this one comes out cleaner than 22% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 13, 2022. Inspection results describe one moment in a kitchen's life, not a permanent verdict.