Cooked?✓
Happy Foods
March 22, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings1
- critical findings0
Failed findings
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Observed no exposed handsink adjacent or accessible to the produce prep area. Instructed facility to install and maintain an exposed handsink in said area with hot and cold running water under city pressure, soap, and paper towels. Observed no handsink adjacent or accessible to the sushi prep area. Instructed facility to install and maintain an exposed handsink in said area with hot and cold running water under city pressure, soap, and paper towels or to remove prep area completely. Observed the three compartment sink in the produce prep area to have leaks near the drains. Instructed facility to repair and maintain. Observed the meat department 3 compartment sink when drained, to cause water to splash onto the floor from where the drain pipe meets the floor drain at the air gap. Instructed facility to correct and maintain so water does not splash out onto the floor. Observed the larger stall in the women's washroom to have an out of order toilet (adjacent toilet functions). Instructed facility to repair and maintain.
What changed since the previous inspection?
Compared with Fail on March 17, 2017: 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.