Harbor Chicken & Seafood Market

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Personal Cleanliness
  Inspector note: 2-402.11 Inspector Comments: MUST PROVIDE HAIR RESTRAINT FOR FOOD HANDLER.
  code 40
• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: 3-304.14 : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON PREP TABLES.
  code 41
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.13 : MUST CLEAN EXCESSIVE DEBRIS AND STANDING WATER BUILD UP FROM FLOOR DRAIN UNDER 3- COMPARTMENT SINK.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: : 2-102.13 : MUST PROVIDE FOOD HANDLERS TRAINING FOR EMPLOYEE.
  code 57

What changed since the previous inspection?

Compared with Fail on March 14, 2025: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.