✓!
Harborside International Clubhouse Restaurant
January 4, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings9
- critical findings3
Failed findings
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SIGN LOCATED AT THE HAND SINKS IN THE BAR OR IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO WRITTEN PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION. NO CITATION ISSUED.
-
consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW. INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION. NO CITATION ISSUED.
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED NO LABELS WITH COMMON NAMES ON THE DRY STORAGE CONTAINERS (FLOUR, SUGAR) LOCATED INSIDE OF THE DRY STORAGE AREA AND ON SOME FOODS (DRESSINGS) LOCATED INSIDE OF THE WALK IN COOLER. INSTRUCTED TO LABEL ALL ITEMS THAT ARE OUT OF THE ORIGINAL PACKAGING WITH COMMON NAMES.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED SOUTH EXIT DOOR NOT TIGHT FITTING WITH A 1/4 INCH GAP IN THE MIDDLE OF THE DOORS. INSTRUCTED TO MAKE DOOR TIGHT FITTING AND MAINTAIN.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED ONE OUT OF TWO WASH BOWLS IN THE WOMEN'S TOILET ROOM IN POOR REPAIR AND NOT FUNCTIONING. INSTRUCTED TO REPAIR.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED SOME BURNT OUT LIGHTING OVER THE COOKING EQUIPMENT. INSTRUCTED TO REPLACE.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.
What changed since the previous inspection?
Compared with Pass on June 28, 2017: 9 findings appeared for the first time. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Pullman
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.