Cooked?✓!
Harczak Sausages
June 14, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings2
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN UP POLICY /KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN-UP POLICY/KIT PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
-
Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED KITCHEN KNIVES NOT PROPERLY STORED IN APPROVED KNIFE RACK AT FRONT FOOD PREP AREA.INSTRUCTED MANAGEMENT TO GET AN APPROVED KNIFE RACK. CORE VIOLATION • OBSERVED POTS AND PANS NOT INVERTED AFTER WASHING SO AS TO AIR DRY.INSTRUCTED MANAGEMENT TO INVERT POTS AND PANS AFTER WASHING SO AS TO AIR DRY. CORE VIOLATION
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO DRAIN BOARD AT 3-COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL A DRAIN BOARD ABOVE THE 3-COMPARTMENT SINK. CORE VIOLATION
What changed since the previous inspection?
Compared with Pass on November 24, 2017: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Norwood Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.