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Hard Rock Hotel

January 10, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: INADEQUATE FOOD PROTECTION, FOUND 2 LARGE 5 GALLON CONTAINERS OF BEEF BARRLEY SOUP AT 65.4F IN THE CENTER, SOUP CONTAINERS WERE PLACED IN WALK-IN COOLER A DAY BEFORE, INSTRUCTED MGR TO COOL DOWN FOOD PROPERLY AND HOLD AT 40F OR LOWER, SOUP DISCARDED VALUED AT $100.
code 3Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: NO SANITIZER FOUND FOR ALL BAR LOW TEMP DISH MACHINES. ONE DISH MACHINE WAS BEING USED DURING INSPECTION, INSTRUCTED TO PROVIDE SANITIZER CONCENTRATION FOR ALL. MACHINES ARE TAGGED NOT ALLOWED TO USE, MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST.
code 8Priority
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: FOUND CLEAN CUTTING BOARD STORED ON FLOOR, INSTRUCTED TO STORE IN A CLEAN PLACE 6" OFF FLOOR, ICE SCOOP HOLDER SCREWED IN WALL, MUST HAVE THE HOLDER FREE FOR PROPER WASHING.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SEVERAL PREP COOLER DOORS AT MAIN KITCHEN LINE IN POOR REPAIR, NOT CLOSING PROPELY, INSTRUCTED TO REPAIR.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: STANDING WATER BEHIND ICE MAKERS, INSTRUCTED TO KEEP FLOOR DRY AS POSSIBLE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CRACKS NOTED ON KITCHEN WALL NEST TO PASTRY STATION, INSTRUCTED TO SEAL
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INSULATION LINES IN WALK-IN COOLER IN POOR REPAIR, HEAVY DUST BUILD UP, INSTRUCTED TO CELAN AND MAINTAIN.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: FOOD HANDLER NOT WEARING A HAIR RESTRAINT, INSTRUCTED TO WEAR.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOP NOT STORED PROPERLY, MUST STORE IN A CLEAN CONTAINER.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 7, 2013: 7 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.