Harmony Restaurant

June 23, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CARDBOARD BOXES BEING USED TO STORE CLEAN UTENSILS. INSTD TO STORE IN PROPER CONTAINERS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: STORAGE SHELVES, COOKING EQUIPMENT, WOK STATION NOT CLEAN. CLEAN SAME.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALLBASE BEHING HEAVY EQUIPMENT NOT CLEAN. CLEAN SAME.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INTERIOR OF HOOD AND SURROUNDING WALLS WITH EXCESSIVE GREASE BUILD-UP. INSTD TO CLEAN AND MAINTAIN.
    code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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