Harolds Chicken #2

March 5, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings2

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Failed findings

  • No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical
    Inspector note: SIGHTED OVER 200 MICE DROPPINGS BEHIND, UNDER COOKING EQUIPMENT, FREEZER, FRONT TABLE STORAGE SHELF, SODA STORAGE ALSO INSIDE FRYER DOORS. CRITICAL VIOLATION 7-38-020. NEED TO REMOVE ALL DROPPINGS AND CLEAN AND SANITIZE ALL AREAS AND SURFACES/EQUIPMENT. SEAL ALL HOLES. HAVE PREMISES SERVICED BY PEST CONTROL COMPANY.
    code 13Priority
  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO HOT OR COLD RUNNING WATER ON PREMISES AT THIS TIME. CRITICAL VIOLATION 7-38-030. NEED TO RESTORE HOT AND COLD RUNNING WATER TO ALL SINKS.
    code 9Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS FROM 10/25/13 INSPECTION (REPORT #1296658) NOT CORRECTED: #34 FLOOR TILES IN WASHROOM NOT REPAIRED. #35 CEILING TILES IN POOR REPAIR NOT REPLACED. NEED TO REPAIR/CORRECT THESE VIOLATIONS. SERIOUS VIOLATION 7-42-090.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO PROTECTIVE BARRIER BETWEEN 3 COMPARTMENT SINK AND UTILITY SINK. MUST INSTALL WASHABLE BARRIER BETWEEN SAID SINKS. REMOVE ALL SOILED CARDBOARD BEING USED AS SHELF LINER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NEED TO CLEAN AND SANITIZE ALL PREP TABLES AND EQUIPMENT AND CONTAINERS CLEAN INTERIOR AND EXTERIOR OF FRYERS, STORAGE SHELVES/RACKS, TABLE STORAGE. AND INTERIOR OF COOLERS. NEED TO CLEAN HOOD AND FILTERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: ALL FLOORS NEED TO BE CLEANED THRU OUT PREMISES. REPAIR ALL MISSING FLOOR TILES THRU OUT PREMISES, SEAL HOLES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NEED TO SMOOTHLY SEAL ALL HOLES IN WALLS AND CEILING, AND REPLACE ALL MISSING CEILING TILES. CLEAN ALL LIGHT SHIELDS. NEED TO CLEAN WALLS AND VENT COVERS. REMOVE FOOD DEBRIS, DUST ETC.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT SHIELDS MISSING IN PREP AREA NEED TO PROVIDE.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ACCUMULATED CRATES AND UNUSED COOLER OUTSIDE REAR OF PREMISES. MUST REMOVE ITEMS.
    code 41

What changed since the previous inspection?

Compared with Pass on October 25, 2013: 7 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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