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Harolds Chicken #2
May 13, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeShort Form Complaint
- failed findings12
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED EVIDENCE OF RODENT DROPPINGS APPX.25 OR MORE SCATTERED IN REAR AREAS SUCH AS ON FLOOR UNDER 3-DOOR COOLER AND LEDGES OF SAME ,MOTOR OF BOTH UPRIGHT FREEZERS,UNDER RUGS AND CRATES ,PREP AREA,ON REAR WINDOW LEDGE,ALSO FRONT DOOR HAS A APPX."3-5" GAP ALONG BOTTOM AND REAR DOOR HAS A GAP AND DOOR SWEEP BROKEN.MANAGER REMOVE DROPPINGS DURING INSPECTION.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/13/15.(SERIOUS 7-38-020)
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: OBSERVED NO PREVIOUS SUMMARY REPORT DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW AT THIS TIME.A SUMMARY REPORT WILL BE GIVEN TO POST AT THIS TIME OF INSPECTION.(SERIOUS 7-42-010B)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST LABEL BULK AND SMALL FOOD STORAGE CONTAINERS
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR REACH IN COOLER AND FREEZER.MUST REMOVE RUST FROM ALL PREP TABLES AND CARDBOARD FROM SAME.MUST SCRAPE AND PAINT PEELING PAINT ON WOOD SHELVING UNITS .
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FRYERS,ALL COOLERS AND FREEZERS,EXTERIOR OF GARBAGE CANS,EXHAUST FAN,PREP TABLES,SHELVING UNITS,STOVE,PIPES OF COOKING EQUIPMENT.MUST DEFROST ALL FREEZERS
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST CLEAN FLOOR UNDER,AROUND,ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED FLOORING THROUGHOUT PREMISES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE STAINED AND DAMAGED CEILING TILES ,TORN SCREEN ON REAR DOOR.MUST SCRAPE AND PAINT PEELING PAINT ON REAR DOOR.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST CLEAN EXCESSIVE GREASE AND DUST BUILD UP FROM WALLS IN PREP AREA,HOOD AND FILTERS AT COOKING EQUIPMENT,VENTILATION VENTS,LIGHT SHIELDS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REPLACE DAMAGED LIGHT SHIELDS AND BURNT OUT LIGHTS IN PREP AREA
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN TOILET ROOM,MISSING VENTILATION COVER IN TOILET ROOM.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST PROVIDE PROBE THERMOMETER FOR FOOD
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Inspector Comments: Inspector Comments: Inspector Comments: MUST REMOVE PERSONAL ITEMS FROM SHELVING UNITS IN FOOD PREP AREA AND ALONG WALL BASES.
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Food Handler Requirements MetInspector note: Inspector Comments: Inspector Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 19, 2015: 1 finding appeared for the first time. 11 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.