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Harold's Chicken Shack

August 19, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings7
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: WALK-IN COOLER IN POOR REPAIR. TURNED OFF AT TIME OF INVESTIGATION, AND FRENCH FRIES THAT HAD COMPLETELY THAWED OUT INSIDE OF UNIT ALONG WITH SEVERAL BOXES OF FRESH CHICKEN(ICED DOWN)THAT WAS DELIVERED SHORTLY BEFORE MY ARRIVAL - UNIT MUST BE REPAIRED-CITATION ISSUED-CRITICAL-UNIT TAGGED HELD FOR INSPECTION AND CANNOT BE USED UNTIL REINSPECTED BY THE CDPH.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: COOKED CHICKEN FOUND IN FRY BASKETS ON PREP TABLE UNDERNEATH LIGHTS AT 85.7 F, 95.5 F AND 93.7 F-INSTRUCTED TO DISCARD PRODUCT WHICH SHOULD BE HELD AT 140 F OR ABOVE OR BE LABELED WITH TIME COOKED TO FALL UNDER THE TIME/TEMPERATURE RULE-CITATION ISSUED-CRITICAL
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT ALL SHELVES AND COUNTERS THAT ARE NO LONGER EASILY CLEANABLE
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: ALL SHELVES, COUNTERS, PREP TABLES, FILTERS, CANOPY ABOVE COOKING EQUIPMENT, INTERIOR CABINETS & EXTERIORS OF ALL DEEP FRYERS, CABINET UNDERNEATH WASHBOWL IN WASHROOM, INTERIOR OF WALK-IN FREEZER, SINKS AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS THROUGHOUT EVERY ROOM ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN ALL WALLS & DOORS THROUGHOUT. REPLACE ALL STAINED CEILING TILES THROUGHOUT. SEAL ALL CRACKS & OPENINGS IN WALL TILE IN WASHROOMS & THROUGHOUT WHERE NEEDED, ALL WALLS MUST BE WELL CONSTRUCTED, SMOOTH AND EASILY CLEANABLE. CLEAN ALL DUSTY CEILING VENTS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE CRACKED LIGHT SHIELD ABOVE 3 COMP. SINK
    code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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