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Harolds Chicken
January 15, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint Re-Inspection
- failed findings9
- critical findings2
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO VALID CERTIFIED FOOD MANAGER CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,COLESLAW,FISH,FRENCH FRIES,ETC)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED A GAP ALONG BOTTOM OF FRONT BOARDED UP DOOR MUST MAKE TIGHT FITTING.
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Personal CleanlinessInspector note: OBSERVED EMPLOYEE NOT WEARING HAIR RESTRAINT MUST PROVIDE AND MAINTAIN.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST REMOVE CARDBOARD LINED ON LOWER SHELF OF PREP TABLE FOR SURFACE TO BE SMOOTH AND EASILY CLEANABLE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN GREASE BUILD UP FROM INTERIOR OF FRYER CABINETS,DUST AND FLOUR BUILD UP FROM FRONT SERVICE COUNTER.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: MUST REPAIR OR REPLACE LOW HOT RUNNING WATER PRESSURE AT HAND SINK IN PREP AREA & TOILET ROOM,2 & 3 COMPARTMENT SINKS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE DAMAGED EXTERIOR TRIM AT WALK IN COOLER & FREEZER,STAINED CEILING TILES IN REAR AREA,BOARDED UP FRONT WINDOW & DOOR,DAMAGED FLOOR TILES WHERE NEEDED.MUST REMOVE EXCESSIVE CAULKING AROUND WALL & BASES TO BE SMOOTH AND EASILY CLEANABLE. • MUST CLEAN WATER FROM FLOOR ALONG & UNDER MOPSINK. • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS NEAR & INSIDE OF MOP SINK,FURNACE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST REPAIR OR REPLACE BURNTOUT LIGHTS IN LOBBY AND REAR PREP AREA. • MUST CLEAN GREAS BUILD UP FROM HOOD & FILTERS AT COOKING EQUIPMENT.
What changed since the previous inspection?
Compared with Fail on January 3, 2025: 9 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.