Harold's Chicken

December 22, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings4
  • critical findings0

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Failed findings

  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOLERS, FRYERS, STORAGE SHELVING AND PREP STATION.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST DETAIL CLEAN THE FIXTURES IN BOTH WASHROOMS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST DETAIL CLEAN AND MAINTAIN Walls and Ceilings, Studs, Joists and Rafters THROUGH OUT, PREMISES IS VERY DUSTY. • MUST DETAIL CLEAN FLOOR THROUGH OUT ESPECIALLY ALONG THE WALL AND IN CORNERS. • OBSERVED CLUTTER IN A FEW CORNER IN THE REAR. MUST ORGANIZE, ELEVATE 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR PROPER CLEANING AND MONITORING.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST DETAIL CLEAN AND MAINTAIN.
    code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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