✓
Harper Foods
June 19, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings9
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: MUST LABEL BAKED ON SITE MUFFINS AND BREAD FOR SALE.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON ICE CREAM FREEZER.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN DUST BUILD UP FROM SOME SHELVING UNITS ON SALES FLOOR,BEVERAGE SLEEVES AND SHELVING UNITS IN WALK IN COOLER,PREP TABLES,WINDOW SILLS,COUNTER TOP.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN DEBRI FROM FLOOR UNDER ALL SHELVING UNITS IN REAR STORAGE AND DISPLAY FLOOR,USED AND UNUSED WALK IN COOLERS.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT PREMISES AND IN WALK IN COOLER.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST PAINT PEELING PAINT ON CEILINGS ON SALES FLOOR.MUST SEAL HOLES IN CEILINGS ON SALES FLOOR.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: MUST PROVIDE LIGHT SHIELDS IN DISH WASHING AREA
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Inspector Comments: MUST INSTALL A MOPSINK WITH HOT AND COLD RUNNING WATER AND A BACK FLOW DEVICE,INSTALL A HAND SINK IN DISH WASHING AREA WITH HOT AND COLD RUNNING WATER.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Inspector Comments: MUST PROVIDE THERMOMETER FOR FOR REAR REACH IN COOLER.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Inspector Comments: MUST REMOVE,ELEVATE.ORGANIZE MASSIVE AMOUNT OF BOXES,SHELVING UNITS,LUMBER,PIPES ETC. FROM ALONG WALLS IN REAR STORAGE AREA,UNUSED WALK IN COOLER.
What changed since the previous inspection?
Compared with Fail on June 12, 2015: 9 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Hyde Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.