Harvest Grill

September 27, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOOD NOT PROTECTED DURING SERVICE AT THE BUFFET LINE. NOTED OPEN BOWLS OF OATMEAL AND OATMEAL TOPPINGS, BUTTER, PEANUT BUTTER AND JELLY STORED ON THE SELF SERVICE COUNTER. INSTRUCTED TO PROVIDE SNEEZE GUARDS TO PROTECT SELF SERVICE ITEMS AT ALL TIMES. SERIOUS CITATION ISSUED: 7-38-005(A)
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED ICE ACCUMULATION IN THE ICE CREAM FREEZER. INSTRUCTED TO DEFROST AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED GARBAGE AND DEBRIS ON THE FLOOR UNDER THE METAL CART NEXT TO THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 27, 2015: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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