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Harvestime Foods

February 25, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: NOTED PREP FOODS INSIDE WALK IN COOLER NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXCESSIVE DEBRIS/FOOD DEBRIS ON EQUIPMENT, INSTRUCTED TO CLEAN/SANITIZE; BOTTOM PANELS OF PREP TABLES, COOKING EQUIPMENT, AN OVENS IN MAIN PREP AREA/KITCHEN, SLICERS, BOTTOM PANELS OF PREP/CUTTING TABLES AND STORAGE CARTS IN THE DELI/MEAT CUTTING AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: EXCESSIVE DEBRIS/FOOD DEBRIS AT PREP AREAS; INSTRUCTED TO DETAIL CLEAN FLOORS, UNDER, BEHIND, BETWEEN EQUIPMENT, AT CORNERS AND ALONG WALLS; ALSO MUST CLEAN/SANITIZE FLOOR DRAINS SAME AREAS TO PREVENT PEST HARBORAGE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL OPENING INSIDE REAR 2ND WASHROOM ON THE CEILING TO PREVENT PEST ENTRY AND CLEAN VENT COVERS INSIDE ALL WASHROOMS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE BROKEN LIGHT SHIELD INSIDE MEAT WALK IN FREEZER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO SEAL RUSTY GREASE TRAPS UNDER ALL 3PART SINKS AND REPAIR LEAKING FAUCETS FOR 3 OF 4 3PART SINKS.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED TO PROPERLY STORE CLEANING TOWELS IN AN APPROVED SANITIZER AT ALL PREP AREAS.
code 43

What changed since the previous inspection?

Compared with Pass on April 13, 2012: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.