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Hashbrown's

October 21, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings0

Failed findings

consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED TO IDENTIFY SUCH FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". PRIORITY FOUNDATION 7-38-005.
code 25
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FOUND AN INCOMPLETE PEST CONTROL LOG BOOK. NO INSPECTION RECEIPTS (AT LEAST TWICE A YEAR PER CODE) ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE MOST RECENT PEST CONTROL INVOICES. PRIORITY FOUNDATION 7-38-020(C) • OBSERVED A 2-INCH GAP AT THE BOTTOM OF THE DOUBLE DOORS IN THE INDOOR DUMPSTER ROOM. INSTRUCTED MANAGEMENT TO RODENT PROOF SET DOORS.
code 38
Personal Cleanliness

Inspector note: OBSERVED A FOOD HANDLING EMPLOYEES PREPARING FOOD WITHOUT A HAIR RESTRAINT. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTRAINT WHILE PREPARING FOOD.
code 40
In-Use Utensils: Properly Stored

Inspector note: FOUND UTENSILS NEXT TO THE COOKS LINE BEING STORED IN A CONTAINER OF ROOM TEMPERATURE WATER. INSTRUCTED MANAGEMENT TO PROPERLY STORE UTENSILS - EITHER IN THE FOOD, UNDER RUNNING WATER, IN A CLEAN/PROTECTED LOCATION, OR IN WATER THAT IS 135 F.
code 43
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED BOXES OF SINGLE SERVICE ITEMS BEING STORED ON THE FLOOR IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW FOR PROPER CLEANING.
code 45
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND A MISSING CEILING TILE IN THE STORAGE ROOM LOCATED IN THE GARAGE. MUST REPALCE.
code 55
All Food Employees Have Food Handler Training

Inspector note: FOUND NO VALID FOOD HANDLERS CERTIFICATES FOR CURRENT EMPLOYEES. MANAGEMENT INSTRUCTED THAT ALL EMPLOYEES MUST SHOW VALID PROOF OF TRAINING, AND TO KEEP CERTIFICATES ON SITE.
code 57
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION FROM 2/25/2021 REPORT 2485191 NOT CORRECTED; VIOLATION #53 (5-501.17) MUST PROVIDE COVERED TRASH RECEPTACLE IN WOMEN'S TOILET ROOM, INSTRUCTED TO PROVIDE AND MAINTAIN. VIOLATION #55 (6-501.11) MUST REMOVE PLASTIC BEING USED ON SPRAYER ATTACHED TO LOW TEMPERATURE DISH MACHINE, USING PLASTIC TO HOLD EQUIPMENT TOGETHER IS PROHIBITED, INSTRUCTED TO REMOVE, REPAIR AND MAINTAIN. MUST CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION 7-42-090
code 60

What changed since the previous inspection?

Compared with Pass on February 25, 2021: 7 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.