Hawaiian Cuisine

June 25, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-204.112(B): OBSERVED TWO COOLERS WITHOUT AMBIENT AIR THERMOMETERS ON SITE. INSTRUCTED TO PROVIDE AMBIENT AIR THERMOMETERS IN ALL COLD AND HOT HOLDING UNITS.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12: OBSERVED SQUIRT BOTTLES AND SEASONING SHAKERS NEAR THE GRILL AREA NOT LABELED. INSTRUCTED TO LABEL WITH COMMON FOOD NAME AND MAINTAIN.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.13: OBSERVED FOUR INSECT STICKY TRAPS IMPRORERLY STORED ABOVE FOOD PREP TABLES, SHELVES WITH FOOD ITEMS, AND NEAR THE THREE COMPARTMENT SINK DRAIN BOARD. INSTRUCTED TO RELOCATE MENTIONED INSECT STICKY TRAPS AND MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 4-901.12: OBSERVED USED WIPING CLOTHS STORED ON THE EDGE OF A CRATE WITH WHOLE ONIONS ON A SHELF UNDER A FOOD PREP TABLE. INSTRUCTED TO PROPERLY STORE SOILED WIPING CLOTHS AND MAINTAIN.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-201.11: OBSERVED THE HOT WATER KNOB ON THE HANDWAHSING SINK IN THE FRONT FOOD PREP AREA IN POOR REPAIR. IN ORDER TO OPERATE, FOOD HANDLER MUST USE SCREWDRIVER TO TURN ON HOT WATER AT MENTIONED SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.13: OBSERVED FLOORS BEHIND THE COOKING EQUIPMENT WITH SLIGHT GREASE BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 4-202.18: OBSERVED THE VENTILATION FILTERS WITH SLIGHT DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Fail on June 18, 2025: 7 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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