Haydee's Grill

May 24, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: Observed standing water through-out several areas in basement. Instructed manager to have licensed plumber to service premises and remove all excessive water in basement. No food or storage being kepted in basement. Basement must be kepted dry and clean. Serious citation issued 7-38-030.
    code 24
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Foods inside coolers not labeled or dated. Instructed to label and date all foods not in original container.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Cooking equipment interior and exterior, coolers, sinks and storage shelves not cleaned. Instructed to detail clean and sanitize daily.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daliy.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Unnecessary articles stored through-out premises. Instructed to elevate supplies 6 inches or higher and away from walls.
    code 41

What changed since the previous inspection?

Compared with Pass on November 17, 2011: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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