Healthy Power Fit

February 7, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED NO PHYSICAL BARRIER BETWEEN FOOD PREP AREA, WASHROOM AND CUSTOMER SERVICE AREA WITH INADEQUATE FOOD PROTECTION DURING THE PREPARATION. INSTRUCTED TO PROVIDE A PHYSICAL BARRIER BETWEEN FOOD PREP AREA, WASHROOM AND CUSTOMER SERVICE AREA SO THAT THE PUBLIC DOES NOT HAVE ACCESS TO THE FOOD PREP AREA. INSTRUCTED TO INSTALL A SNEEZE GUARD AROUND THE FRONT FOOD PREP TABLE WHERE THE BLENDERS WILL BE LOCATED. SERIOUS VIOLATION 7-38-005A.
    code 16
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED OUTSIDE GARBAGE NOT ON SITE. INSTRUCTED TO PROVIDE DUMPSTER OR PROVIDE SERVICE AGREEMENT.
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO SEAL/REPAIR OR REPLACE ALL CONTACT SURFACE SUCH AS RAW WOOD FRONT FOOD PREP TABLE TO BE SMOOTH, DURABLE, NON-ABSORBENT AND EASILY CLEANABLE.
    code 32
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: INSTRUCTED TO INSTALL LIGHT SHIELDS ABOVE FOOD PREP TABLE WHERE THE BLENDERS WILL BE LOCATED AT FRONT FOOD PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: INSTRUCTED TO INSTALL SELF CLOSING DEVICE AT WASHROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO INSTALL SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND 3-COMPARTMENT SINK IN FOOD PREP AREA.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INSTRUCTED TO PROVIDE TEMPERATURE MEASUREMENT DEVICE ON SITE.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO ELEVATE ITEMS 6-INCH OFF THE FLOOR AND PROVIDE FOOD/NON-FOOD STORAGE SHELVES IN THE STORAGE ROOM.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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