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Healthy Substance Cantina

September 21, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings1

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Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: DISHMACHINES TURNED OFF AND NOT OPERATING. INSTRUCTED TO HAVE ALL DISHMACHINES ON AND PROPERLY SANITIZING. PRIORITY 7-38-025
code 16
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: INSTRUCTED TO HAVE ALL COOLERS AND EQUIPMENT TURNED ON AND OPERATING AT THE PROPER TEMPERATURE TO KEEP TCS FOODS AT 41F OR BELOW. PRIORITY 7-38-005
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: NO THERMOMETER ON PREMISES TO ACCURATELY MEASURE COLD AND HOT TEMPERATUREES. INSTRUCTED TO PROVIDE.PRIORITY FOUNDATION.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: NO PEST CONTROL LOGBOOK ON SITE WITH UP-TO-DATE PEST CONTROL REPORTS, AND ALL NECESSARY DOCUMENTS THATS NEEDED INSIDE LOGBOOK, BUSINESS LICENSE, CHEMICALS USED, MAP, ETC. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-020(A)
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MISSING BARRIERS AT REAR WEST SIDE PREP AREA AND SERVICE LINE WHERE FOOD IS UNPROTECTED. SERVICE LINE IS LOCATED IN COMMON NARROW HALLWAY WHERE CUSTOMER TOILET ROOMS LOCATED. INSTD TO PROVIDE PROPER BARRIER TO PREVENT POSSIBLE CONTAMINATION. PRIORITY FOUNDATION 7-38-005
code 39
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO CHEMICAL TEST KITS ON SITE FOR THE SANITIZER. INSTRUCTED TO PROVIDE TEST KITS THAT ACCURATELY MEASURES SANITIZER CONCENTRATION. PRIORITY FOUNDATION 7-38-005
code 48
Hot & Cold Water Available; Adequate Pressure

Inspector note: NO HOT RUNNING WATER UNDER CITY PRESSURE. INSTD TO PROVIDE AND MAINTAIN (100F-120F AT HANDWASH SINKS, 120F MINIMUM AT 3-COMPARTMENT SINK. PRIORITY VIOLATION 7-38-030(C)
code 50
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MISSING DUMP/PREP SINK IN BAR AREA. INSTD TO INSTALL AND MAINTAIN WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NO COMMERICIAL DUMPSTER ON SITE. INSTD TO PROVIDE SAME WITH TIGHT FITTING LIDS. PRIORITY FOUNDATION 7-38-020(B)
code 54

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.